Author Archives: James Whiting

Italian cuisine – world class dining or baby food?

Italian food is loved around the world. Delights such as pizza and pasta have been repackaged into 2-minute ready meals and frozen cardboard-tasting deep-dish abominations that would send shudders through the gastronomic instincts of every Italian. Is there much more … Continue reading

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I’M NOT AN ALIEN, I’M AN ENGLISH MAN IN TRASTEVERE.

Trastevere – the perfect stepping stone for discovering Rome’s treasures. Across the Tiber from Rome’s most famous attractions lies the neighbourhood of Trastevere.  James Whiting discovers another Roman jewel not to be missed. Located in the nook of the west … Continue reading

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